Posted on Aug 03, 2018
Summer is in full swing, and there is something about a salad that sounds delicious right about now. Perhaps it’s the cooling bite of seasonal veggies or the light yet satisfying blend of fresh ingredients. We gathered our top eight summer salad recipes that feature wholesome sorghum to refresh your summertime menu!
This flavorful salad by Dietitian and Chef Katie Cavuto is made with fresh ingredients like cucumber, grapes, dill, parsley and mint. Pair it with a family-style Mediterranean platter, perfect for summer grilling!
Looking for a new meal-prep recipe? Try this delightful Mediterranean salad by Dietitian Sharon Palmer. This simple recipe packs a lot of flavor and delicious goodness!
This vibrant salad is an elegant addition to any summer menu. Whole grain sorghum, pine nuts, artichoke bottoms, kale, roasted red pepper, scallions, Kalamata olives and dill combine perfectly in this Wondergrain recipe.
Combining fresh fruit and tasty greens, this beautiful salad by Triad to Wellness is one your taste buds will enjoy! Serve it for lunch or dinner.
Popped sorghum adds a unique twist to this colorful citrus salad. Mix together watercress, grapefruit, oranges, fennel and popped sorghum for a light, refreshing salad with a pleasant crunch.
Love a good BLT sandwich? This delectable salad is a tasty twist with all the classic goodies and some additions – crumbled bacon, crunchy lettuce, juicy tomato, goat cheese, whole grain sorghum and a garlicky dressing.
If you are a fan of Greek salad, you’re going to love this Sorghum Salad with Cucumber and Feta from Naturally Ella! This flavorsome salad is perfect for all your backyard gatherings and barbecues!
Watermelon and summer just go together perfectly! This Watermelon Arugula Sorghum Salad is an incredible mix of whole grain sorghum, arugula, watermelon, cucumber, sunflower seeds and a lemon-mint dressing.